Matokeo ya Utafutaji
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Seemings and Epistemic Justification: How Appearances Justify Beliefs (SpringerBriefs in Philosophy)
by Luca MorettiThis book examines phenomenal conservatism, one of the most influential and promising internalist conceptions of non-inferential justification debated in current epistemology and philosophy of mind. It also explores the significance of the findings of this examination for the general debate on epist... More
Language: ENGHakimiliki: 2020 -
Winter Tourism: Trends and Challenges
by Michael Hall • Murray B. Rutherford • Jerry Vaske • Umberto Martini • Linda Lundmark • Thomas Bausch • Mike Peters • Alexandra Jiricka-Pürrer • Cameron Owens • Marius Mayer • Alison M. Gill • Emmanuelle George • Bruno Abegg • Raija Komppula • Coralie Achin • Emma Alegria • Wolfgang Arlt • Þorvardur Árnason • Mikolaj Bielanski • Dorothee Bohn • Philippe Bourdeau • Federica Buffa • Tatiana Chekalina • John Daigle • Cecilia De Bernardi • Sandra De Urioste-Stone • O. Cenk Demiroglu • Rainer Flaig • Peter Fredman • Barbara Haller Rupf • Joanna Hibner • Claudia Hödl • Lydia Horne • Leandra Jänicke • Hubert Job • Milosz Jodlowski • Hope Kohtala • Felix Kraus • Serena Lonardi • Markus Mailer • Luca Mariotti • Aubrey D. Miller • Nina Mostegl • Gero Nischik • Caroline Noblet • Joe Pavelka • Alexander Plaikner • Laura Rickard • Reto Rupf • Anna Dóra Sæþórsdóttir • Katrin Schillo • Johannes Schmid • Iain Stewart-Patterson • Magnus Strömgren • Karolina Taczanowska • Rainer Unger • Ilse Van Ipenburg • Johannes T. Welling • Tomas Zwijacz-KozicaWinter tourism has seen increased levels of investment in recent times, in an effort to reduce economic risk, address environmental concerns and adapt to the effects of global warming. New ski destinations are developing and merging with traditional ones to increase spatial distribution, while many ... More
Language: ENGHakimiliki: 2019 -
Biotechnology of Fruit and Nut Crops
by Maria Luisa Badenes • Patrick Brown • Nicolas Roux • Araceli Barceló-Muñoz • Vicente Vicente • Óscar Martínez • Eddo Rugini • Luciana Baldoni • Alain Rival • Magda-Viola Hanke • Henryk Flachowsky • Julie Graham • Luis A. Cañas • Dennis J. Gray • Stephen Adkins • J. R. Botella • Leandro Pena • Ossama Kodad • Pedro Martínez-Gómez • Abhaya Dandekar • Sadanand A. Dhekney • Yuval Cohen • Kate Evans • Nuria Alburquerque • Pedro M. Barros • A. T. Basford • Muhammad Ajmal Bashir • Diego Silva Batista • Julianne Biddle • Manuel Blasco • Lorenzo Burgos • John E. Carlson • Elisabeth Carmona • David Chagné • Rekha Chaudhury • Elisabeth Chevreau • V. E. Chhatre • Yelda Özden Çiftçi • C. Claflin • Elena Corredoira • Valerio Cristofori • Niccolò Cultrera • Maurecilne Lemes da Silva • Leo D’Souza • Ofere Francis Emeriewen • M. Faize • Fábio Gelape Faleiro • Ana Paula Farinha • Yolanda Ferradás • Antonio Figueira • Maureen M.M. Fitch • M. Foale • Svetlana Y. Folimonova • María Victoria González • Isabel María González-Padilla • Smitha Hegde • Professor Jose Ignacio Hormaza • Uma Jaiswal • Nikki Jennings • Hülya Akdemir Koç • Nerea Larrañaga • Chuck Leslie • Z. J. Li • Amanda De Lopes • Carlos López-Encina • Rodolfo López-Gómez • Jorge Lora • Zheng-Rong Luo • S. K. Malik • Roberto Mariotti • Antonio J. Matas • José Mercado • Scott Merkle • Sara Montanari • Gloria Moore • Soraya Mousavi • Isabel Narváez • María Del Naval • Q. T. Nguyen • Shashikiran Nivas • M. Margarida Oliveira • Ahmet Onay • Guillermo Padilla • Elena Palomo-Ríos • Andreas Peil • Rosa M. Pérez-Clemente • Cesar Petri • Paula M. Pijut • Marcos Vinícius Pinheiro • Clara Pliego • Fernando Pliego-Alfaro • Simon H.T. Raharjo • Manoj K Rai • Manuel Rey • Gabino Ríos • Diego Ismael Rocha • M. B. Rosenberg • M. Rouard • D. Ruiz • J. Sardos • Danielle Camargo Scotton • Cristian Silvestri • Michael K Smith • Guo-Qing Song • Veysel Süzerer • Alicia Talavera • Ryutaro Tao • Takuya Tetsumura • Engin Tilkat • Pablo Ric Varas • Wagner Vendrame • Francisco Javier Viéitez • Hazel Wetzstein • Roxana Yockteng • Qing-Lin ZhangThis book covers the biotechnology of all the major perennial fruit and nut species. Since the publication of the first edition of this book in 2005, there has been significant progress in cell culture, genomics and genetic transformation for many of these species. This book covers these biotechnolo... More
Language: ENGHakimiliki: 2020