Matokeo ya Utafutaji
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The Tomato Genome
This book describes the strategy used for sequencing, assembling and annotating the tomato genome and presents the main characteristics of this sequence with a special focus on repeated sequences and the ancestral polyploidy events. It also includes the chloroplast and mitochondrial genomes. Tomat... More
Language: ENGHakimiliki: 2016 -
Fruit Ripening: Physiology, Signalling and Genomics
by Christopher Davies • Véronique Cheynier • Autar Handa • Don Grierson • Asaph Aharoni • Angelos Kannellis • Cornelius Barry • Mathilde Causse • Arun Sharma • Hiroshi Ezura • Alisdair Fernie • Kunsog Chen • Joseph Hirschberg • Mark Tucker • Kailash Bansal • Jim Giovannoni • Christophe Rothan • Giovanni Giuliano • Abhaya DandekarFruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agr... More
Language: ENGHakimiliki: 2014 -
Fruit Ripening
by Christopher Davies • Véronique Cheynier • Autar K. Mattoo • Autar Handa • Don Grierson • Asaph Aharoni • Angelos Kannellis • Cornelius Barry • Mathilde Causse • Arun Sharma • Hiroshi Ezura • Mondher Bouzayen • Alisdair Fernie • Jean Claude Pech • Kunsog Chen • Pravendra Nath • Abhay Dandekar • Joseph Hirschberg • Mark Tucker • Kailash Bansal • Jim Giovannoni • Christophe Rothan • Giovanni GiulianoFruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agr... More
Language: ENGHakimiliki: 2014 -
The Physiology of Vegetable Crops
by Fred Muehlbauer • Jim Giovannoni • Ep Heuvelink • A G Taylor • Franziska S. Hanschen • Susanne Neugart • Monika Schreiner • Martine Dorais • T W Chen • P J Davies • H Dodson-Swenson • Professor Daniel Drost • I L Goldman • S K Gupta • K E Jaeger • R Kamenetsky Goldstein • Daniel Leskovar • R C Okello • Mary Peet • Haim Rabinowitch • I M Rao • C Rosen • S Shuler • E F Souza • W F Tracy • P A Wigge • H YasuorCompletely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first edition significant discoveries, particularly in the area of molecular biology, have deepened and b... More
Language: ENGHakimiliki: 2020