Foodservice Operations and Management: Concepts and Applications

Foodservice Operations and Management: Concepts and Applications

Synopsis

Hakimiliki:
2022 Jones & Bartlett Learning, LLC, an Ascend Learning Company

Book Details

Book Quality:
ISBN-13:
9781284164886
Publisher:
Jones & Bartlett Learning
Date of Addition:
Lugha:
English
Kategoria:
Cooking, Food and Wine, Health, Mind and Body, Nonfiction,
Usage Restrictions:
This is a copyrighted book.