Handbook of Food and Bioprocess Modeling Techniques

Handbook of Food and Bioprocess Modeling Techniques

Synopsis

Hakimiliki:
2006 Taylor

Book Details

Book Quality:
ISBN-13:
9781000611618
Publisher:
CRC Press
Date of Addition:
Lugha:
English
Kategoria:
Nonfiction, Science, Technology,
Usage Restrictions:
This is a copyrighted book.