Nanotechnology for Food, Agriculture, and Environment

Nanotechnology for Food, Agriculture, and Environment

Synopsis

Copyright:
2020 Springer

Book Details

Book Quality:
ISBN-13:
9783030319380
Publisher:
Springer International Publishing
Date of Addition:
Language:
English
Categories:
Cooking, Food and Wine, Nonfiction, Science, Technology,
Usage Restrictions:
This is a copyrighted book.